Ingredients
- 2 sticks of margarine
- 3/4 cup of sugar
- 3/4 cup of brown sugar
- 2 eggs
- 1 teaspoon of vanilla
- 3 1/4 cup of flour
- 2 teaspoons of baking soda
- 1 teaspoon of salt
- 2 cups of mini Nestle Chocolate Chips
Timings
Prep time takes about fifteen minutes
Cook time take about eleven minutes due to size
Total time is about twenty- six minutes
Directions
1. Preheat Oven to 350 degrees and spray cooking spray on a cookie sheet.
2. Take the two sticks of margarine and put them in to a small bowl, place the the bowl in the microwave, and heat the margarine for twenty- five seconds or until the sticks of margarine are soft but not fully melted. Next, put the margarine in the large bowl and mix together the sugar and brown sugar until nice and smooth. In next step add the two eggs and the vanilla. Next, add the flour, baking soda, and salt. Mix until it becomes a nice thick dough and all the dry ingredients are combined. Lastly, the best part. Add the chocolate chips and mix until they are throughout all the dough.
3. After all of the ingredients are mixed together use a cookie scoop to put the individual balls of dough on to the cookie sheets that you recently greased.
4. Lastly, you place the cookie sheet in the preheated oven. Bake the cookies for ten to eleven minutes. When the cookies are finished take the cookie sheets out and allow them to cool for up to five minutes before transferring them on to a cookie rack. After done cooling ENJOY with a cold glass of milk!
Reviews
” These cookies were extremely easy to make and they took barely anytime! They came out so moist. When you bite in to these cookies, they were crispy on the outside and soft and doughy on the inside. I would definitely make these cookies again!” – GSabine16
“I love these cookies! They are fluffy and dense and have more chocolate chips than your everyday chocolate chip cookies. I also love that these cookies are more salty than most which makes them extremely addicting. If I had this recipe, I would be bringing these to every get-together that I went to! Absolutely delicious!” – Emily Krook
“Not your regular cookie. Tons of chocolate chips and soft and gooey. The perfect combination of cookie but the taste of cookie dough. A must to bring to gatherings and parties, but you may have to make a double batch because they go fast. Definitely recommended.” – Brad Krook
